Herb Butter

This herb butter is perfect for cooking chicken and eggs! You can also use it as a spread for your favorite type of bread.

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Prep Time: 20 minutes

Ingredients	Instructions
1 tablespoon fresh chopped parsley	Step 1 Combine all ingredients in a bowl. Squish and combine with a fork.
1 tablespoon fresh chopped rosemary	Step 2 Place down a piece of cling wrap and spoon out butter mixture in a butter-stick shape on the cling wrap.
1 tablespoon fresh chopped thyme	Step 3  Roll cling wrap over butter.
1 tablespoon fresh chopped basil	Step 4  Take both ends of cling wrap and spin butter to shape.
1 stick butter (1 cup)	Step 5   Enjoy!
1 teaspoon lemon zest
2 cloves garlic (crushed)

If you make this recipe, I want to see! Tag @thatcountrycook on Instagram.

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